'It's not a fishery anymore, it's a disgrace.'
— Phil Barnes (right), general manager of the Fogo Island Co-op, gave the above quote this morning during a news conference held in Mount Pearl at the office of MP Ryan Cleary to discuss the impact of cuts to the inshore quota of northern shrimp. To the left is Brad Watkins, a fisherman from Cottlesville near Twillingate.
Good morning,
Thank you to the media for coming.
I’m here today with Brad Watkins, a fourth-generation fisherman
from Cottlesville, and Phil Barnes, general manager of the Fogo Island Co-op.
Brad will speak in a moment on the direct impact that the cut to
the inshore quota of northern shrimp will have on his enterprise, his crew, and
his community.
Phil will then speak on the impact the inshore quota cut will
have on the Fogo Island Co-op.
I organized this news conference to report on the recent
activity of the House of Commons Standing Committee on Fisheries and Oceans.
In early April, the Conservative government announced
significant cuts to this province’s shrimp quotas – cuts that were made
disproportionately to the inshore fishery.
An inshore fishery that’s already been pounded by a crab decline
and still weak groundfish stocks such as cod that last year sold for as little
as 50 cents a pound.
All parties in the Newfoundland and Labrador fishery agree that
the northern shrimp quota must be reduced to protect the stock.
But it is wrong that inshore fishermen — who have suffered more
than their share — must shoulder the burden alone.
It is wrong for fishermen and our plants, wrong for the
outports, and wrong for the future of the Newfoundland and Labrador fishery.
The quota cut must be balanced between the inshore sector and
offshore license holders.
As a member of the Fisheries and Oceans committee, I tabled a
motion calling for an immediate study of the impact that the last-in, first-out
policy will have on the industry, as well as an investigation of why the stock
is declining, and the state of Conservative government science.
My motion was passed and witnesses have told the committee that shrimp
science within Fisheries and Oceans isn’t cutting it. Simply put — there’s not
enough of it and our understanding of shrimp in the context of the North
Atlantic ecosystem is non-existent.
I asked DFO witnesses whether an independent assessment of the
department’s management and science program would be in order, but — not
surprisingly — they said no.
Four days of meetings were set aside for the committee to study
northern shrimp — from the impact of climatic change (warmer water) and other
factors that caused the decline of the shrimp stock, to the controversial
last-in, first-out policy and the impact on our rural economy, today and in he
future.
Four days are not near enough.
Four days did not do the problem justice.
The presentation from the provincial all-party committee —
including New Democratic Party Leader Lorraine Michael, Liberal Leader Dwight
Ball and Progressive Conservative Fisheries Minister Keith Hutchings — to the
standing committee in Ottawa was a strong message to the Conservative
government.
But it wasn’t enough.
Only one fisherman, and not a single plant worker, was called to
testify before the committee.
And Brad here had 5 minutes to present to the committee.
The cut to the inshore shrimp quota will impact the livelihoods
of more than 3,000 fishermen and plant workers and 10 shrimp plants and not a
single outport mayor or leader was called before the committee to testify.
A New Democratic motion to the standing committee on Fisheries
and Oceans will be introduced next week to invite witnesses back to give a
proper presentation.
The Minister of Fisheries and Oceans should come to Newfoundland
and Labrador herself to see first-hand the impact of her decisions.
It is important — it is critical — that the minister hear
from those directly affected by the federal government’s last-in, first-out
policy, which favours big business license holders over the traditional inshore
fisheries.
It is an insult that the minister has refused media interviews.
The ownership of offshore shrimp licenses — foreign and domestic,
which was also brought up at the committee’s hearing — should also be further
explored, as well as the impacts of regional, community-based quotas and
licenses in Newfoundland and Labrador.
Regional-based quotas such as the one to the Labrador
Fishermen’s Union Shrimp Company and a quota on the northern tip of the
Northern Peninsula seem to work well for those rural regions of our province.
That allocation model also supports the owner-operator,
fleet-separation policy which the Harper Conservatives have tried to eliminate
in the past.
New Democrats and others were successful in beating back the
Harper agenda on that front.
Could regional based quotas work in other regions of Newfoundland
and Labrador?
The question must be asked.
The Fogo Island Co-op had a quota and license for northern
shrimp but lost it in recent years as a result of the last-in, first-out
policy.
What has been the impact on Fogo and the surrounding region?
That question must also be asked.
New Democrats have always believed that local communities should
be the primary beneficiaries of all resource development.
Phil, representing the Fogo Island Co-op, appeared before the
Fisheries and Oceans committee last week, but he refused the testify — and I
didn’t blame him for a second — when the committee gave him only 5 minutes to
make a presentation.
5 minutes was an insult to Fogo and all of rural Newfoundland
and Labrador.
It wasn’t enough.
On Thursday in the House of Commons I asked the Conservative
government whether it was prepared to defend the survival of coastal
communities by ensuring they’re not sacrificed in the interests of big business
license holders.
The answer I got is that the Harper Conservatives are standing
by the last-in, first-out policy and point to the Liberals for having brought
in the policy in 1997 in the first place.
The original press release from the late Fred Mifflin makes
specific mention of the principal of adjacency — whereby communities closest to
the resource benefit from the resource.
There is no mention of last-in, first-out.
As Earle McCurdy of the Fish, Food and Allied Workers’ Union has
pointed out, that policy does not work in the realities of today’s fishery.
The Minister of Fisheries and Oceans has complete discretion in
all management decisions and she has the ability to change this policy.
The impact of last-in, first-out on rural Newfoundland and
Labrador will be devastating.
It deserves more than four days of meetings in Ottawa.
Thank
you.
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